Company profile

Henan Tianzhong Yilong Food Co., Ltd. is located in Biyang County, Henan Province, is a set of edible fungi cultivation, research and development, production, trade as one of the Henan Province agricultural industrialization key leading enterprises. Relying on the resource advantages of Biyang County, which is a large county of edible fungi, actively explore the agricultural industrialization complex business model of "leading enterprises + cooperatives + family farms + large growers", and promote the deep integration of the first, second and third industries through diversified interest links such as industrial orders, agricultural supplies group buying, science and technology training, and brand sharing, so as to drive farmers' income and agricultural efficiency.

The company covers an area of 83 acres, construction area of 42,300 square meters, the existing 6 production lines, the main production of frozen edible fungi series, dried edible fungi series, edible fungi canned series, leisure ready-to-eat edible fungi series, edible fungus paste products series of 5 series of more than 30 varieties, annual production and processing of all kinds of edible fungi fresh products more than 30,000 tons. The products have been sold to major domestic large and medium-sized cities and 22 countries and regions in Southeast Asia, the Middle East, Latin America, Eastern Europe, etc. In 2022, the company achieved sales revenue of 350 million yuan, of which 36 million US dollars in foreign exchange.

At present, we have4 invention patents and 29 utility model patents. We have established the Henan Grass Rot Fungi Deep Processing Engineering Technology Research Center, Henan Agricultural Industrialization Cluster, Henan Agricultural Industrialization Consortium, and Henan Specialized and Innovative Enterprise. The company has implemented strict quality control measures and formed a full process monitoring system from supplier management, incoming inspection, online monitoring, factory testing, and circulation monitoring. Its products have passed relevant system certifications such as ISO22000, kosher STAR-K, IFS, BSCI, and won the Mayor's Quality Award in Zhumadian City in 2019.

Focusing on industrial technological innovation and driving development through integration, the company has established long-term industry university research cooperation relationships with universities and research institutes such as Henan Agricultural University and Huang Huai University, jointly committed to the research and development of new edible mushroom cultivation and deep product production and processing of edible mushrooms. The company focuses on technology leadership and increases the introduction and cultivation of talents. There are currently 196 employees, including 35 professional and technical personnel. The company attaches great importance to the research and development of new products and processes, with the goal of pursuing the development of nutritious, convenient, safe, and green food production and operation. The company pursues natural, green, nutritious, and convenient products, adheres to the business philosophy of "market-oriented, customer-centric, quality-oriented, and management guaranteed", and strives to bring the healthiest ingredients to consumers in the most convenient form.